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brussels sprouts salad recipe
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Brussels Sprouts Salad

Rich, creamy Simply Dressed® Blue Cheese Dressing is the perfect way to bring out the brussels sprout, fennel, currant and bacon flavors in this salad.

Ready in 20 minutes
Serves 4

Ingredients

Trim the end off of each sprout and discard any blemished leaves. Continue to separate the outer leaves and transfer them to a bowl. (Sprout cores can be used in a mixed vegetable stir-fry).

In a large mixing bowl, combine all ingredients with Simply Dressed® Blue Cheese Dressing and gently toss.

Arrange salads on individual plates and serve. This salad is best served as soon as it is assembled.

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